Ingredients
1-16 oz. carton low fat cottage cheese
Chopped fresh dill and parsley
Garlic powder
Directions
Whip cottage cheese in blender till smooth. Pour into a small serving bowl. Stir in chopped fresh herbs and garlic powder. Cover and refrigerate for several hours to blend the flavors.
Makes 16 portions, 2 Tablespoons each
Calories: 20 Total Fat: 0 g Saturated Fat: 0 g
Recipe from Mom
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