Garlic Scape Frittata

Ingredient

1 bunch garlic scape
1 bunch swiss chard or kale
1 small summer squash
1 small onion
4 eggs
1/2 cup mozzarella
salt and pepper
cooking spray

1. Chop scapes and chard into 2 inch pieces. Chop squash and onion.

2. Spray cooking oil in a large frying pan over medium high heat. Add scapes, chard. Cook for about 20-25 minutes over medium heat. Stir frequently. Add cooking spray when necessary.

3. Add onions and squash and cook for another 5 minutes.

4. Crack eggs and blend. Add more cooking spray, add eggs and lower the heat. Add cheese and cook until the eggs set and the cheese melts. Remove from pan and enjoy.

Recipe care of Gayle Elsberry :)